By December 23, 2018April 23rd, 2020Recipes

Makes 2 portions

Overnight oats are one of those foods that are always in our social media feeds (well mine anyway), the ones the everyone takes photos of and claims they are revolutionary. To be honest, they are simple, cheap and convenient which I why I have created this recipe. So many of us are time poor and this takes less than 3 minutes to make and put in the fridge. And if you don’t like cold oats, just warm them up the next morning.

100g oats
20g desiccated coconut
300ml oat milk (you can use any milk)
30g raisins/sultanas

Add everything into a container
Mix and seal with a lid
Store in the fridge overnight
The next day eat them all up – also top with any fruit of your choice or eat as they are

They’ll keep in your fridge for 2 days

Kate Taylor

Author Kate Taylor

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